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The Not-So-Great-Bake-Along '25 - Week 10
It’s finals time! Miraculously, I’ve made it through all ten weeks of Bake Off with my fingers and sanity intact. I wasn’t expecting it. That was, honestly, a delight of a finale. We had buns, we had cake, we had a length specification instead of a height
The Not-So-Great-Bake-Along '25 - Week 9
Well, that was a well-received, not-controversial, entirely sane Bake Off semi-final. Just kidding! What an absolute shit show of an episode. We had puff pastry in a heat wave, we had yet another showstopper with a nonsensical height distinction, we had advanced pastry-chef techniques in the technical (on this show
The Not-So-Great-Bake-Along Week 8
It’s dessert week! As most desserts are also baking and almost all baking could technically be a dessert (I said almost! Don’t remind me of the pork-and-egg-pie-fandango) this gets to be a very vague week! Almost all of this week infuriated me. Largely, this is because I’m
The Not-So-Great-Bake-Along Week 7
It’s meringue week! Which means I’ve had to triple-check how to spell meringue! I think I’m getting it right! I like it when Bake Off does a new week (provided the show never repeats the horror of Mexican week), and what amounts to just whipping egg whites